- 1 roasting chicken (3-4 lbs.)
- 4 medium onions, sliced
- ½ C chicken stock
- ¼ C Ziyad Brand Spanish Pine Nuts
- ¼ C Ziyad Sumack
- ¼ C Sultan Extra Virgin Olive Oil
- Black pepper
- 4 small (or 2 large) loaves of bread
Wash chicken pieces with cold water.
Preheat oven to 425 Degrees F....